SUNDAY SEAFOOD BUFFET
Every Sunday lunchtime, we serve our famous seafood buffet:
Freshly-baked White & Brown Bread
Hake & Yellowtail Soup
Freshly-prepared Snoek Paté with Homemade Jams
West Coast Mussels
Yellowtail Fillets with Fresh Ginger Sauce
Braaied Prawns with Garlic Butter Sauce
Warm Smoked Snoek
Tender Fried Calamari Steak Strips
Pumpkin Fritters | Rosemary Baked Potatoes | Savoury Rice
Greek Salad | Waldorf Salad | Chickpea Salad
Koeksisters | Dessert | Coffee & Tea
Our bar opens at 12pm, and we start serving lunch from 1pm.
Adults - R 320 per person
Children 9-12 years old - R 170 per person
Children 5-8 years old - R 150 per person
FRIDAY GOURMET PIZZA NIGHTS
On a busy Friday night, we can comfortably turn out more than 100 piping hot pizzas from our wood-fired oven.
We have our own eclectic menu - some classics with a Strandkombuis twist, and a range of gourmet originals; try our Dauphinoise with pancetta, or our smoked snoek with sweet chilli.
There's something for everyone, and everyone gets a taste of everything. Nobody leaves hungry - it's a rule! We keep the pizzas coming until everyone's done, and we round it all off with a dessert pizza!
Our bar opens at 6pm for sun-downers on the dunes, we begin serving pizza from 7pm, and we have live music from local, regional, and international artists all evening.
Adults - R 165 per person
Children under 12 years old - R 75 per person