WHAT CAN YOU EXPECT

On a busy Friday night, we can comfortably turn out more than 100 piping hot pizzas from our wood-fired oven.

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We have our own eclectic menu - some classics with a Strandkombuis twist, and a range of gourmet originals; try our Dauphinoise with pancetta, or our smoked snoek with sweet chilli.

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There’s something for everyone, and everyone gets a taste of everything. Nobody leaves hungry - it’s a rule! We keep the pizzas coming until everyone’s done, and we round it all off with a dessert pizza!

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Our bar opens at 6pm for sun-downers on the dunes, we begin serving pizza from 7pm, and we have live music from local, regional, and international artists all evening.